ABOUT US

Da Guido La Pasta is more than a restaurant, it’s a piece of our story, brought to life through the dishes we grew up with and the traditions we carry close to our hearts.

Our journey began in Jesolo, near Venezia, where the original Da Guido first opened its doors. What started as a dream there now continues here, at the beginning of Lygon Street in Melbourne, a place where we share not just food, but memories, passion, and a little bit of home.

Every dish we create is guided by the seasons, crafted with care, and inspired by a deep respect for tradition, always with a fresh, modern spirit.

We believe that great food should feel familiar yet exciting, rooted in Italian heritage but shaped by today.

Our menu evolves with the seasons, but our commitment never changes: to offer an authentic Italian experience, made with heart, from our family to yours.

We can’t wait to welcome you.

Eat Together

Every plate achieves that elusive, cuisine-defining balance of sweet, salty, and sour – dessert.